This blog began through a NIFA grant for Missouri Beginning Farmers. It continues today as a way for beginning farmers to learn about new ideas and to hear about upcoming events of interest. It is maintained by Debi Kelly (kellyd@missouri.edu).
Friday, May 29, 2015
2015 Alternative Agriculture Organic Field Day and Workshops
I was at Lincoln University's Busby Farm the beginning of this week and I guarantee you will not be disappointed in this Field Day they are hosting. Plus the workshops look really great as well.
Thursday, May 28, 2015
Small Farm Guide to Selecting and Purchasing Equipment
A webinar to be held on Tuesday, June 9th at 2:00 pm (CDT) will focus on Small Farm Guide to
Selecting and Purchasing Equipment.
The goal of this webinar is to assist operators of small and beginning farms in selecting and acquiring safe and appropriate agricultural equipment that will increase their likelihood of successfully meeting personal and production goals. The presenter will discuss how to ask the right questions during the search phase of purchasing equipment and avenues for researching equipment in selecting what will best suit the needs of specific enterprises. The webinar will also discuss the many sources and formats for buying equipment, be it new or used, and key things to look for before buying that allow producers to make an informed decision.
The goal of this webinar is to assist operators of small and beginning farms in selecting and acquiring safe and appropriate agricultural equipment that will increase their likelihood of successfully meeting personal and production goals. The presenter will discuss how to ask the right questions during the search phase of purchasing equipment and avenues for researching equipment in selecting what will best suit the needs of specific enterprises. The webinar will also discuss the many sources and formats for buying equipment, be it new or used, and key things to look for before buying that allow producers to make an informed decision.
The Presenter:
Shawn Ehlers is a
doctoral student in the department of Agricultural and Biological Engineering
at Purdue University in West Lafayette, IN, where he also earned his B.S. and
M.S. degrees. He is from southeastern Indiana where he is the sixth generation
of his family’s grain farming operation. Shawn has worked as a mid-range
mechanical development intern engineer at Cummins Engines in Columbus, IN., an
instructor at Ivy Tech Community College in Lafayette, IN., and a teaching and
research assistant at Purdue University, all while maintaining active
involvement in his family’s farming operation.
Shawn’s current research
focuses on agricultural safety and the implementation of assistive viewing
technology. He is evaluating the effectiveness of assistive viewing devices,
such as cameras, to increase visibility of the surrounding area of self-propelled
agricultural equipment – primarily focusing on the area to the rear – for
operators with and without impairments to their range of motion. Shawn’s
research also entails the use of similar devices to monitor high risk locations
such as confined spaces to assist in minimizing human exposure.
To participate in this
free webinar, click here to access the online registration form by
Friday, June 5. Instructions for accessing the session will be sent to
registrants by Monday, June 8. Please pass on this invitation to others you
believe may be interested. Contact AgrAbility at 800-825-4264 or email agrability@agrability.org if
you have questions.
Tuesday, May 19, 2015
Insect Cost Share for Spotted Winged Drosophila
Unlike other vinegar
(fruit) flies, Spotted Winged Drosophila (SWD) attacks healthy thin-skinned fruits
close to harvest causing infested fruits to decay or drop. Specialty crops at greatest risk of SWD
infestation are the small fruit crops:
blackberries, raspberries (especially fall crops in high tunnels),
blueberries, elderberries and late season strawberries. Monitoring and insecticides are now important
production tools. This serious new
invasive fly has been found in 40 counties since first detected in Missouri in
2013.
The MO Dept of Ag has an
insecticide cost share program for the 2015 and 2016 season through a USDA
Specialty Crop Block Grant. Funding is
available to reimburse 50% of the purchase price of SWD insecticides to
participants up to a maximum of $750 per grower. The insecticide cost share
program will benefit Missouri’s small fruit industry by helping farmers to
transition to additional management strategies to reduce populations of SWD, reduce
damage and retain market share.
Requirements to qualify
for this cost share program are:
- Grow fruits for sale that are susceptible to SWD infestation (non-bearing plants aren't at risk)
- Provide proof of purchase price for labeled insecticide products or insect barrier netting
- Have training in SWD identification and how to manage crops to minimize impact: 1.) Proper identification of SWD is important to avoid unnecessary insecticide applications; 2.) Training can be through workshops, online, etc.
- Using a monitoring tool to facilitate initial timing of insecticide application (traps, degree day model, etc.)
- Have a pesticide applicator’s license (the most common type is a certified private applicator license): 1. Private applicator training is available year round through your county Extension Center; 2.) This license is necessary to use or purchase restricted use pesticides.
For an information packet
with details about the insecticide cost share, contact Anastasia Becker, MO
Dept of Ag at 573-526-0837.
Monday, May 18, 2015
Webinar to Explore Benefits of Diversity in Whole-Farm Revenue Crop Insurance
A free webinar on "The Benefits
of Diversity: Another Look at Whole-Farm Revenue Protection in Iowa and Midwest”
will be held Thursday, May 21, from 12 to 1 p.m.(CST), offered by the National
Center for Appropriate Technology.
The webinar’s focus will be on how
WFRP may improve coverage and lower insurance cost for field crop farms that
have, or are contemplating, adding greater diversity to their cropping systems
or even considering new livestock production.
NCAT is a national nonprofit that champions
small-scale, local, and sustainable solutions to reduce poverty, promote
healthy communities, and protect natural resources.
According to the webinar’s
presenter, NCAT Agriculture Policy and Funding Research Director Jeff
Schahczenski, Iowa and Midwest producers have had their first chance to sign up
for the new Whole-Farm Revenue Protection (WFRP) crop insurance program in
early 2015. A relatively small number of producers opted to participate in Iowa
and the Midwest. Numbers were much greater in other states and regions, where
similar products have been available prior to the new WFRP crop insurance
program, created under the 2014 Farm Bill.
“We want to make sure that
Midwestern farmers have the best information to consider this new program that
expands insurance options for specialty crops, organic, and diversified crop
and livestock producers,” Schahczenski said.
WFRP offers a whole-farm premium
subsidy to farms with two or more commodities that is the same as those
provided for single crop policies, as long as minimum diversification
requirements are met. The WFRP policy offers a higher premium subsidy for
diversified and specialty crops than previous crop insurance products.
Coverage levels can range anywhere from 50 to 85 percent, depending on
the level producers feel is appropriate for their businesses.
The webinar will be recorded for
future viewing online. The parties involved are equal opportunity providers.
Other
Resources
NCAT has a 4-page “Primer on
Whole-Farm Revenue Protection Crop Insurance: New for Iowa Producers in 2015” that can be downloaded for free.
NCAT’s Midwest Regional Office in
Iowa was awarded a Risk Management Education Partnership cooperative agreement
through the RMA. More information about the WFRP pilot program is available on
the USDA Risk Management Agency website at http://www.rma.usda.gov/
All federal crop insurance is
sold solely through Approved Insurance Providers (AIPs), who are required to
offer the WFRP pilot program to all eligible persons in the pilot area. The signup
deadline has already passed for the 2015 crop year, but producers should
contact their agents if they want to consider this new option for the future. A
list of approved crop insurance agents by state can be found at: http://www3.rma.usda.gov/tools/agents/companies/indexCI.cfm.
Contacts:
Jeff Schahczenski, NCAT Agriculture
Policy and Funding Research Director, jeffs@ncat.org, 406-494-8636 or Ann Y. Robinson, NCAT Midwest
Regional Office Director, annr@ncat.org, 479-587-3474
Friday, May 15, 2015
Tuesday, May 12, 2015
Monday, May 11, 2015
Value Added Producer Grants
Approximately
$30 million in funding is available to help agricultural producers enter into
value-added activities for FY 2015.
The
grants help agricultural producers increase their income by expanding marketing
opportunities, creating new products or developing new uses for existing
products.
The
maximum award per grant is $250,000 for working capital and $75,000 for
planning. Planning grants can be used to facilitate economic planning
activities to determine the viability of a value-added venture, and may include costs
for an independent feasibility study and development of a marketing and business plan.
Working capital grants are used for operational costs directly related to
processing and/or marketing of the value-added product.
USDA
Rural Development is funding an array of projects involving locally produced
and marketed foods. These include cheese, wine, reduced-cholesterol dairy
products, produce, packaged poultry, pork and beef products, and a variety of
processed or prepared foods from locally grown fruits and vegetables.
Applications must be submitted by July
7, 2015 in order to be considered for funding.
Friday, May 8, 2015
Thursday, May 7, 2015
Know Your Tree Fruit Bud and Flower Stages
Recommendations
for applying pesticides are usually listed by the stage of bud, floral, and
fruit development. The reason for this is because certain pests and diseases
are often prevalent at specific stages of plant development. Also, some pests
are only problematic at specific range of temperatures or after a number of
hours in a range of temperatures have accumulated. For example, streptomycin is
only applied during bloom and petal fall for fire blight control on apple trees
because this is when bees transfer the pathogen to the flowers during
pollination and environmental conditions (temperature and moisture) are
favorable for infection. Insecticide applications are often targeted to the
insect stage when they are most susceptible. For instance, Lorsban insecticide
is recommended to control the American plum borer on apple trees at petal fall
which is generally the time of peak egg laying of the first brood. It is also
important to know the bud stages because certain pesticides, such as dormant
oil can cause foliar damage if applied at the wrong time. Lastly, as flower
buds develop, they are more susceptible to spring frost injury. Thus, charts
have been developed to predict the temperatures at which a range of injury will
occur at each floral development stage and are listed in the 2015 Midwest Tree Fruit Spray Guide.
The
table below summarizes the floral and fruit developmental stages used for
applying pesticides for apple. Peach
fruit bud stages for chemical applications include dormant, pink, full bloom,
petal fall, shuck split, and fruit set, and are similar to those described for
apple. Shuck split is when the dried floral remnant splits away from the
developing fruit and is sloughed off after petal fall.
Apple Stage.........Appearance
of Fruit Bud, Flower, or Fruit
dormant................Fruit
bud scales are tight, no green tissue visible from buds
silver tip...............Bud
scales slightly separated with gray color at tips
green tip...............Green
leaf tips emerged from buds, about 1-2 mm green visible
half-inch green.....When leaves (center one between floral buds on
peach) are 1 cm long
tight cluster..........Tiny
green flower buds are visible on apple
pink .....................Flower
buds tightly closed and pink
full bloom............80%
or more of the flowers are open
petal fall..............About
75% of petals have dropped off
fruit set...............Tiny
fruits are visible
(By Michele Warmund, University of Missouri)
Wednesday, May 6, 2015
Tuesday, May 5, 2015
Crop Insurance for Small Farms
National Good Food Network is offering a webinar on Crop Insurance for Small Farms - A Crash Course” on Thursday, May 14 from 2:30 - 3:45 pm Central Time.Free! Register Now
Crop insurance is a critical part of a comprehensive
risk management strategy. Matching operations with crop insurance options is
important. In addition, identifying and matching a farm's overall business
goals to other insurance tools is an important step in the growth and
sustainability of the operation.
Learn about crop insurance options, what it means to be in an insurance contract, how to think about the best options for your farm, or the farms that you advise and work with.
Reserve your spot - click here
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Monday, May 4, 2015
Better Results Now
Here is some wisdom from Chris Blanchard, a well respected farmer from Northeast Iowa. Chris has spoken many times at the Great Plains Growers Conference and on several webinars through the Missouri Beginning Farmers Program.
Systematically
better results don’t usually result from the acquisition of a new tool, or
doing a “better” job of adjusting your cultivators, repairing the leaks in your
drip tape, or washing the carrots. Instead, better results come from better
organization and coordination of the resources you have available and the
activities you do with them.
On
my own farm, and in my work with farmers around North America, the key to
systematically better results has been to spend time managing – not weeding,
not planting, not telling employees what to do, but engaging in the relatively
simple act of observing, capturing information about what needs to be done, and
making a plan to do it.
In my experience, the weekly field walk is the key
black-belt move that makes the difference between managing and reacting. Every
week, every field, high-tunnel, and greenhouse should get a visit for the sole
purpose of observing and recording the work that needs to be done there: what
weeding tool should be applied? Does the cover crop need to be mowed? Are the
crops going to be ready to harvest this week or next? Are the transplants being
over- or under-watered. By observing
with intention, you increase the opportunities to catch problems before they
get out of control, monitor the results of the choices you made previously, and
plan the appropriate actions in response.
By engaging in this sort of ongoing development of a high
degree of situational awareness, you set the stage for being pro-active, rather
than re-active. You can plan your cultivation activities so that when the
weather is right (or when the employees go home, or the crops are harvested),
you aren’t trying to decide what to do, you just do it. You don’t miss weeds
going to seed in your cover crop, or allow it to go past the optimal plow-down
stage. You can find recipes for the CSA box before you’re writing the
newsletter, and you can let wholesale accounts know that the broccoli will be
ready, rather than that it is ready, allowing buyers time to adjust inventory.
You can correct errors before they become chronic problems or flat-out crises.
A weekly review of what needs to be done and the overall
condition of the farm elevates you from putting out fires to watching for hot
spots, and puts you in the driver’s seat rather than just being along for the
ride.