“Know
Your Farmer, Know Your Food” (KYF2) is a USDA-wide effort to create new
economic opportunities by better connecting consumers with local producers. It is also the start of a national
conversation about the importance of understanding where your food comes from
and how it gets to your plate. The “Know
Your Farmer, Know Your Food” initiative includes supporting local farmers and
community food groups, strengthening rural communities, enhancing direct
marketing and farmers' promotion programs, promoting healthy eating, protecting
natural resources, and helping schools connect with locally grown foods.
Consider the USDA Rural Development Community
Facilities Program
· Offers
direct and guaranteed loans and grants designed to finance the development of
over 80 different types of essential community facilities serving rural areas.
·
Facilities include, but are not limited
to, hospitals, elderly care facilities, child care centers, fire and rescue
stations, vocational and medical rehabilitation centers, schools, public
transportation infrastructure, and projects that support local and regional
food systems.
· Eligible
applicants include rural communities and non-profit organizations.
· Loans
are made at below-market, fixed interest rates.
· Grants
are limited to projects with high financial need that serve low income
communities.
· Eligible
expenses include land acquisition, construction of facilities, necessary fees,
and equipment.
· Community
must be under 20,000 in population.
· Grants
range from 15%-75% and require matching funds.
Eligible projects that support local and regional
food systems include but are not limited to:
· Food
Banks/Shelves – purchase building and equipment, purchase vehicles for food
delivery, renovations, and new construction
· School
Cafeterias – purchase equipment, renovations, and central processing and
distribution centers.
· Farmers
Markets – purchase building, renovation, and new construction.
· Community
Gardens – purchase real estate and infrastructure to connect to the water
sources and/or provide irrigation.
· Community
Kitchens – purchase equipment, renovations, or new construction.
Ineligible projects include:
· Purchase
of small tools.
· Individual
market stalls, tables, or signage for individual farmers.
· Flea
markets.
Contact Information:
For
your local USDA Rural Development contact click here.
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