The
Sheep & Goat Hands-On Workshop will take place as part of the Missouri
Organic Association’s Annual Conference that will be held at the University
Plaza Hotel in Springfield MO on February 6-8, 2014.
The
Early Bird Special continues through January 15, 2014 - Buy 1 Full Price, Get 1
Half Price.
For
full conference details and registration click here.
To
register just for this one day workshop, the cost is $65 which includes a meal
or get a Double Deal - Buy 1 Regular Price, Get 1 Half Price - $97.50
Sheep
& Goat Production Workshop Agenda – Saturday, February 8th
8-9
am - It Starts with Good Body Selection & Conditioning
9-10
am - Hoof Trimming, FAMACHA, Body Condition Scoring & Vaccinations
1-2
pm - Providing the Right Nutrition
2-3
pm - Developing the Right Nutrition
2-3
pm - Developing the Small Ruminant Meat and Dairy Markets
3-5
pm - The Farmer's Perspective - Here's How I Do It!
Sunny Lane Farms - Greg & Nancy Rasmussen
(Meat Products)
Robert Long - Golden City Meat Co (Meat
Processing & Products)
Harmony Hill Goat Farm - Leah Rennick
(Goat Milk Soap & Moisture Cream)
Goatsbeard Farm - Ken & Jenny Muno
(Goat Cheese)
No comments:
Post a Comment