University of Illinois Extension
will present a weekly educational series for the small farm community to
provide practical information on emerging topics that advance local food
production in Illinois. These online presentations will give small farmers a look
at how leading practices in production, management, and marketing enable
operations to improve profitability and sustainability. This year's series
includes new topics such as farm pond ecology, producing Shiitake mushrooms,
the emerging local grain economy in Illinois, raising meat birds on pasture,
and growing great blackberries. Webinars will be held from noon -1:00 pm on
Thursdays and are free.
Choose any number of
the following webinars to attend when you register. Topics include:
Jan. 14 - Lean Farming: Cutting Waste and Maximizing
Efficiency on Small Farms, Zack Grant, University of Illinois Extension
Local Food Systems and Small Farms Educator
Jan. 28 - Farm Pond Ecology: Managing for Desirable Plants and
Fish, David Shiley, University of Illinois Extension Local Food Systems
and Small Farms Educator
Feb. 4 - Producing Shiitake Mushrooms, Grant McCarty, University
of Illinois Extension Local Food Systems and Small Farms Educator
Feb. 11 - Managing Horse Pastures on Small Farms and Acreages,
Jamie Washburn, University of Illinois Extension Local Food Systems and
Small Farms Educator
Feb. 18 - The Emerging Local Grain Economy in Illinois, Bill
Davison, University of Illinois Extension Local Food Systems and Small
Farms Educator
Feb. 25 - Food Safety Modernization Act: Changes for Small
Scale Producers, Laurie George, University of Illinois Extension Local
Food Systems and Small Farms Educator
Mar. 3 - Getting Your Beehives Ready for Spring, Doug Gucker, University
of Illinois Extension Local Food Systems and Small Farms Educator
Mar. 10 - Raising Meat Birds on Pasture, Andy Larson, University
of Illinois Extension Local Food Systems and Small Farms Educator
Mar. 17 - Using Cover Crops on Small Farms, Nathan Johanning, University
of Illinois Extension Local Food Systems and Small Farms Educator
Mar. 24 - Growing Great Blackberries, Bronwyn Aly, University
of Illinois Extension Local Food Systems and Small Farms Educator
Mar. 31 Setting Up a Grazing System on a Small Farm, Jay
Solomon, University of Illinois Extension Energy and Environmental
Stewardship Educator
The webinars can be accessed on-line
from your personal computer. In case you cannot attend these dates, register
anyway to view an archived, recorded version. Information will be provided via
email (the Monday after airing) for viewing at your convenience. They can also
be accessed on our website at: http://web.extension.illinois.edu/smallfarm/webinar.html.
For more information, contact: Andy Larson, University of Illinois Extension,
Local Food Systems and Small Farms Educator at 815-732-2191 or andylars@illinois.edu.
When you register, PLEASE MAKE SURE YOUR EMAIL ADDRESS IS CORRECT.
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