|
Cone |
It’s
that time of year when Missouri beef producers start feeding hay. It
is no secret that winter feeding costs have risen drastically over the last
decade and it is estimated that forage waste during winter feeding costs
Missouri beef producers in excess of $60 million annually. Dr. Justin Sexten,
MU State Extension Beef Nutrition Specialist, and Wesley Moore, MU Animal Science
Graduate Student, conducted an experiment to see how hay feeder design affected
hay waste. They looked at three different feeder designs (open, sheeted, cone)
that are pictured to the right. Their findings are below:
Percentage
Hay Waste by Feeder Design
Open
Sheeted Cone
Fescue Hay 19.2
13.6 8.9
Alfafla Haylage 7.0
4.9 6.5
Corn Stover 38.7
32.0 13.6
Ammoniated Corn Stover 37.9 20.6
13.6
|
Open |
|
Sheeted |
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